Fruity Smoothies
Strawberry-Banana Breakfast Smoothie
One Serving
• 1 cup orange juice
• 3 tbsp nonfat dry milk powder
• 1/2 banana; cut into pieces
• 10 fresh strawberries; hulled
• 3 ice cubes
Combine all the ingredients in your blender.
Blend until thick and frothy.
Orange Splash Smoothie
Two Servings
• 1 6-ounce can frozen orange juice concentrate
• 1 cup cold water
• 1 cup non-fat milk
• 1/3 cup sugar
• 1 teaspoon vanilla extract
• 10 ice cubes
Combine the first five ingredients in a blender; process at high speed. Add ice cubes, a few at a time, blending until smooth.
Tropical Fruit Shake
One Serving
• 1/2 mango
• 2 Tablespoon frozen pina coloda mix (non-alcoholic)
• 1/2 banana -- frozen
• 4 strawberries -- frozen
• 6 ice cubes
• 1 and 1/4 cup cold water
Combine all ingredients in a blender and blend until smooth.
Blueberry Smoothie
Two Servings
• 1 pint fresh blueberries or 2 cups (10 oz.) frozen blueberries -- slightly thawed
• 1 cup pineapple or orange juice
• 1 container (8 oz.) lowfat vanilla yogurt
• 2 teaspoon sugar
Combine all ingredients in your blender and blend until smooth.
thank you from www.MenuPlanningCentral.com
Saturday, March 14, 2009
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